Perfect Bacon Wrapped Cream Cheese Stuffed Chicken Breast Recipe

Tasty Chicken Recipes

Bacon Wrapped Cream Cheese Stuffed Chicken Breast -

Bacon Wrapped Cream Cheese Stuffed Chicken Breast is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Bacon Wrapped Cream Cheese Stuffed Chicken Breast recipes below.

Bacon Wrapped Cream Cheese Stuffed Chicken Breast You can cook Bacon Wrapped Cream Cheese Stuffed Chicken Breast using 5 ingredients and 7 steps.

Bacon Wrapped Cream Cheese Stuffed Chicken Breast Ingredients

  1. You need 2 of Boneless skinless chicken breast.
  2. You need 4 tbsp of cream cheese.
  3. You need 1/4 cup of Pepperjack cheese, shredded.
  4. Prepare 2 tbsp of green onion, chopped.
  5. You need 4 of to 8 pieces of bacon.

Bacon Wrapped Cream Cheese Stuffed Chicken Breast instructions

  1. Cut chicken into 4 equal size pieces. Pound breast so it is about ¼" thick..
  2. Mix together softened cream cheese, chopped green onions and shredded pepperjack cheese. Put ¼ of this mixture into the middle of each piece of chicken..
  3. Starting at the long side, roll chicken breast up, keeping the cheese mixture to the middle..
  4. Wrap 1 to 2 slices of bacon around the chicken breast, secure with toothpick, if needed..
  5. Place on baking sheet and back for 30 minutes at 375°F..
  6. Broil topside for about 5 minutes to fully brown and crisp bacon. Turn each breast over and broil for another 3 minutes or so to crisp up the bottom side..
  7. Serve immediately..

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Homemade Bacon Wrapped Cream Cheese Stuffed Chicken Breast Recipe -

I believe you can make great and tasty Bacon Wrapped Cream Cheese Stuffed Chicken Breast recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!