chicken and sausage stuffed manicotti - With make-ahead directions for your next dinner party! Stuffed manicotti was always a favorite with our entire family. It's stuffed with beef, Italian sausage, ricotta, mozzarella and Parmesan but I've also included recipe variations for Cheese Manicotti, Spinach Manicotti, Chicken Manicotti etc.

How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.

Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best chicken and sausage stuffed manicotti recipes below.

The sausage mixture is a combination if Italian sausage, breadcrumbs. Sausage stuffed manicotti are delicious served for dinner with garlic bread. The sausage mixture is a combination if Italian sausage, breadcrumbs, egg, and parmesan, provolone and mozzarella cheeses. You can have chicken and sausage stuffed manicotti using 9 ingredients and 12 steps.

chicken and sausage stuffed manicotti Ingredients

You need 1 packages of italian sausage.
You need 3 large of chicken breast.
You need 18 of manicotti noodles.
Prepare 24 oz of ricotta cheese.
Prepare 30 oz of asiago romano alfredo sauce.
You need 4 cup of mozzarella cheese.
You need 1 can of chopped green chiles.
You need 1 dash of oregano.
You need 1 dash of basil.

Stuffing the manicotti does require a little bit of effort but it is worth it. Shape each piece of sausage into roll; stuff into uncooked pasta shell. Place stuffed shells on sauce in dish. Pour remaining pasta sauce mixture over shells.

chicken and sausage stuffed manicotti step by step

Boil chicken breast and shred.
Brown Italian sausage.
Boil noodles, drain, and let cool.
Mix shredded chicken and Italian sausage with ricotta cheese 1 cup of mozzarella cheese and chopped chiles.
Stuff the noodles with meat and cheese mixture.
Cover bottom of large baking dish with thin layer of Alfredo sauce.
Sprinkle a dash of oregano and a dash of basil over alfredo sauce.
Place the noodles in dish.
Pour the remaining of Alfredo sauce over noodles.
Preheat oven to 400°F Fahrenheit.
Place in oven and bake for 15 minutes at 400°F Fahrenheit.
Add the remaining mozzarella cheese to the top of the noodles place back in the oven until cheese is melted.

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Quick and Easy chicken and sausage stuffed manicotti Recipe - Shape each piece into a roll and stuff into a manicotti shell. Delicious and easy homemade Mushroom and Italian Sausage Stuffed Manicotti. Definitely a great Italian comfort food recipe. I was looking for a new recipe and happened to stumble upon For the Love of Cooking and Pam's Turkey Italian Sausage and Mushroom Stuffed Manicotti. Stuffed manicotti recipes can be high in calories, but turkey sausage and other lower fat ingredients keep the numbers down in this family-friendly Italian dish.

I believe you can make great and tasty chicken and sausage stuffed manicotti recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!