How to Make Homemade Red pepper stuffed chicken

Red pepper stuffed chicken - A deliciously rich dish, consisting of chicken breast stuffed with roasted red peppers, coated in breadcrumbs, pan-fried and served with a sour cream sauce, then sprinkled with feta. Upgrade dinner tonight with this easy Red Pepper, Mozzarella, and Pepperoni Stuffed Chicken recipe from Delish.com. Meanwhile, place chicken breasts skin side up on clean work surface and rub all sides with cut garlic clove.

Red pepper stuffed chicken is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Red pepper stuffed chicken recipes below.

Serve with the pan sauce and sprinkle with parsley. These baked stuffed chicken breasts are really simple to make, stuffed with melted cheese, roasted red peppers, prosciutto and baby spinach. Stuffed with melted cheese, roasted red peppers, prosciutto and baby spinach. You can have Red pepper stuffed chicken using 5 ingredients and 8 steps.

Red pepper stuffed chicken Ingredients

1. Prepare 3 piece of chicken breasts.
2. Prepare 1 of red pepper.
3. You need 1 of fresh mozzarella.
4. You need 8 of Fresh basil.
5. You need 2 tbsp of Cajun seasoning.

They are baked, not fried so they are low in calories. Stuffed Red Peppers. this link is to an external site that may or may not meet accessibility guidelines. Place the breast onto a flat surface and open up with a sharp knife to flatten out. Rub the crushed garlic into the chicken breasts and season with salt, pepper and cumin.

Red pepper stuffed chicken step by step

1. cut the red pepper into small strips.
2. Butterfly the chicken breasts and season it with the Cajun seasoning on both sides.
3. Preheat cast iron pan Valkyrie in the fresh mozzarella so it will fit into the chicken.
4. stuff the chicken with red pepper and fresh mozzarella come up with a little basil inside.
5. Cook it on high heat for 2 or 3 minutes on each side, in the cast iron pan.
6. Once off of the stove, put in baking pan and the rest of the red pepper any vacant spaces.
7. Cook in oven cook in oven at 350° for 25 minutes.
8. Remove and put fresh mozzarella and a pinch of basil on top and cook until cheese is melted.

Find out another easy and tasty recipes here

The Best Red pepper stuffed chicken Recipes - Combine the cheese, roasted red pepper, olives and basil in a medium bowl, to form the filling. Stuff some into the pocket of each chicken breast, using all of it. Pat red pepper dry with paper towel and place half a roasted red pepper over cheese. Place one asparagus spear near one edge of pepper, roll chicken with layers around the asparagus, using the bottom piece of plastic wrap to help roll it. Roll as tightly as possible, use toothpicks to close if.

I believe you can make great and tasty Red pepper stuffed chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!