Pico De Gallo Stuffed Chicken -

Pico De Gallo Stuffed Chicken is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Pico De Gallo Stuffed Chicken recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!

You can have Pico De Gallo Stuffed Chicken using 11 ingredients and 6 steps.

Pico De Gallo Stuffed Chicken Ingredients

Prepare 2 large of Chicken breast.
Prepare 1 medium of Tomato.
Prepare 1/2 medium of Onion.
Prepare 1 medium of Avocado.
Prepare 1 can of Corn.
You need 1 small of Lime.
You need 2 cup of Masa powder.
Prepare 1 packages of Taco seasoning.
Prepare 2 1/2 tsp of Pepper.
You need 1 dash of Salt.
Prepare 2 tsp of Garlic.

Pico De Gallo Stuffed Chicken instructions

Beat chicken breast to 1/4 inch, carefully cut chicken long ways in half keeping one side attached and possibly ends to make a pouch. Place chicken in Ziploc with warm water and half packet taco seasoning, set aside..
Chop tomato,avocado and onion. Put in bowl with salt, pepper, garlic, cummins and squeezed lime juice..
Now take your Pico de gallo mix and chicken and fill start stuffing the Pico de gallo in the chicken then tooth pick shut open end..
Mix masa powder and remaining taco season in large bowl. Roll chicken in mixture thoroughly so it's completely covered..
Place on oiled cooking sheet and place in oven preheated to 350. Leave for an hour periodically checking, at end broil for a minute watching to make sure you don't burn it..
Top with Pico de gallo and a side of salsa and sour cream. Your welcome..

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I believe you can make great and tasty Pico De Gallo Stuffed Chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!