Keto chicken and kimchi rice bake - Chinese food is something I miss quite a bit on the keto diet, especially Chicken fried rice. So what better way to rid the craving than to create a keto. A keto fried chicken recipe that even Colonel Sanders would love!

How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.

Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Keto chicken and kimchi rice bake recipes below.

Heat oil in a large frying pan over medium heat. Add kimchi, mustard greens, gochujang, rice, and bacon. Toss until well combined and rice is heated through. You can have Keto chicken and kimchi rice bake using 7 ingredients and 4 steps.

Keto chicken and kimchi rice bake Ingredients

You need 1 of small head of cauliflower.
Prepare 2 cups of chicken cooked and chopped.
Prepare 1 cup of kimchi chopped, or to taste.
Prepare 2/3 cup of juice from kimchi jar or to taste.
You need 1 cup of shredded mozzarella cheese divided, or to taste.
You need 1 of green onion cut into 1/2 inch pieces.
Prepare 1/4 cup of green onion thinly sliced to garnish (optional).

Season with salt and top with more. We're cooking up a Keto chicken fried rice. I've put together this delicious Keto recipe with chicken, mushrooms, green peppers and using cauliflower rice we'll create our dish. Our Keto Chicken Congee is a delicious and comforting Chinese "rice" porridge.

Keto chicken and kimchi rice bake instructions

Put the cauliflower into food processor and pulse it a few time so the cauliflower become the size of a grain of rice. Transfer it to a large microwavable bowl and microwave for about 4-5 minutes..
In the meantime, lightly grease a cake pan and set aside..
When the cauliflower is done, stir in chicken, kimchi, kimchi juice, 2/3 cup of mozzarella cheese, and large green onion pieces. Then, transfer the mixture to the cake pan..
Put the cake pan in the fryer basket and air fry at 360F (180C) for about 4 minutes. Then, sprinkle the rest of the mozzarella cheese over the top and air fry again at 360F (180C) for 3-4 minutes until the cheese melts..

Find out another easy and tasty recipes here

The Best Keto chicken and kimchi rice bake Recipes - We've swapped out the rice for cauliflower to keep the carbs low. Top with chicken and remaining ingredients. When the hankering for takeout hits, swap in this keto dish. The cauliflower rice is so satisfying, you might never go back to the Low-Carb Keto Chicken Parmesan Recipe. Breaded, baked, covered in cheese and keto?

I believe you can make great and tasty Keto chicken and kimchi rice bake recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!