Andry’s Chicken Parmesan Baked Penne - To make the baked ziti, I cooked up a batch of penne ziti and then tossed it with the sauce. I know that traditional chicken parmesan requires you to bread and pan-fry the chicken. But I thought the dish already had plenty of flavor and texture without adding the.

Andry’s Chicken Parmesan Baked Penne is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Andry’s Chicken Parmesan Baked Penne recipes below.

Oven Parmesan Chicken with Penne Marinara. Pesto Pasta with Chicken and Tomatoes. Try this Chicken Parmesan Baked Penne recipe, or contribute your own. You can cook Andry’s Chicken Parmesan Baked Penne using 8 ingredients and 4 steps.

Andry’s Chicken Parmesan Baked Penne Ingredients

Prepare 350 grams of penne.
Prepare 2 of chicken breasts.
You need 1 jar of tomato-basilicum sauce.
Prepare 300 grams of shredded mozzarella.
Prepare 50 grams of grated Parmesan cheese.
Prepare 5 grams of fresh basil, roughly chopped.
Prepare Pinch of Salt.
Prepare of Pepper.

This is an easy chicken dinner the whole family will love! Made with homemade marinara sauce and melted mozzarella cheese. Serve it over pasta, zucchini noodles, roasted veggies or with a large salad to keep it on the lighter side. We all love this dish in my home.

Andry’s Chicken Parmesan Baked Penne instructions

Preheat oven to 180°C.
Cook the pasta al dente in a large stockpot of well-salted boiling according to package instructions. Drain. Return pasta to the stockpot and add chicken and tomato sauce. Gently toss to combine until the pasta is evenly coated..
Pour half of the pasta into a greased 30x18 cm or 33x22 cm baking dish. Sprinkle evenly with 200 gr of mozzarella cheese, half of the Parmesan cheese and half of the basil. Layer the remaining half of the pasta evenly on top. Sprinkle evenly with the remaining 100 gr of mozzarella cheese..
Bake for 20-25 minutes until the cheese is melted and just barely starts to turn gold. Remove and sprinkle immediately with the remaining Parmesan cheese and fresh basil. Serve warm..

Find out another easy and tasty recipes here

Tasty Andry’s Chicken Parmesan Baked Penne Recipe - Bake the Chicken Parmesan until the sauce is bubbly and the cheese has formed a golden brown crust on top. Boil the pasta according to the package directions, drain, then toss with olive oil. Serve the Chicken Parmesan over a bed of spaghetti with a sprinkle of parsley to garnish. Baked Penne with Chicken and Sun-Dried Tomatoes. An excellent choice for a weeknight dinner for two.

I believe you can make great and tasty Andry’s Chicken Parmesan Baked Penne recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!