Chicken Parmesan - "My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust." Chicken Parmesan is made of components I love, like juicy chicken, savory Parmesan cheese, tangy tomato sauce, and spaghetti. So, in theory, I should love Chicken Parm as well, but for all its promise. The Best Chicken Parmesan recipe, made a bit healthier!

Chicken Parmesan is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Chicken Parmesan recipes below.

Chicken parmigiana, or chicken parmesan (Chicken Parmesan has no tomato sauce and instead uses Bechemel Sauce) (Italian pollo alla parmigiana). Chicken cutlets, breaded and fried, smothered with tomato sauce, and covered with mozzarella and Parmesan cheeses are so good. One big pounded out a piece of breaded chicken cutlet with my weekday sauce. You can cook Chicken Parmesan using 10 ingredients and 6 steps.

Chicken Parmesan Ingredients

Prepare of Chicken breast butterflied or pounded thin.
You need 1 jar of your favorite pasta sauce.
Prepare 2 cups of shredded mozzarella cheese.
You need 1 cup of shredded Parmesan cheese.
Prepare 3 of eggs beaten.
You need 1/4 cup of water.
Prepare 3 cups of Italian flavored Panko breadcrumbs.
Prepare 1 box of pasta of choice.
Prepare to taste of Salt and pepper.
Prepare of Olive oil, enough to coat the bottom of your skillet. Approximately a quarter of a cup.

Dip chicken in egg; then in bread crumbs. Cover and cook until cheese is melted. Serve with a side of spaghetti. Learn how to make chicken parm with a perfectly crisp, golden, breaded exterior and a moist interior, with all the right flavors and just the right amount of gooey cheese.

Chicken Parmesan instructions

Combine your beaten egg and water into a flat dish, dredge your thin chicken breast in the egg water mixture..
Next, coat the chicken breast with the Panko breadcrumbs. Set all the breast aside once all of them are completely coated..
Place the chicken breasts in a oven proof skillet and fry until golden brown on both sides..
Add the pasta sauce to the skillet with chicken. Place cheese on top of each chicken breast and bake in the oven at 350° for 20 to 30 minutes or until the cheese is dark golden brown.
In the meantime cook your pasta according to package directions..
Once everything is cooked it is ready to serve..

Find out another easy and tasty recipes here

Quick and Easy Chicken Parmesan Recipe - How to make the ultimate chicken parmesan! Gooey cheese and fresh basil tops crisp breaded Jump to the Easy Chicken Parmesan Recipe. Or watch our quick recipe video showing you how to. The buttery, crispy panko fried chicken. I've long relegated chicken Parmesan to a weekend-only meal — after all But recently I discovered an oven-baked chicken Parmesan that delivers all the golden, breaded, juicy chicken satisfaction in.

I believe you can make great and tasty Chicken Parmesan recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!