Simple Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) Recipes

Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) -

Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) recipes below.

You can cook Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) using 11 ingredients and 7 steps.

Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) Ingredients

1. Prepare 3-4 of boneless chicken thighs.
2. You need 2 tbsp of black bean paste.
3. You need 1 (4 oz) of can mushrooms.
4. Prepare 2 of carrots.
5. Prepare 2 of cucumbers (½ of one cut into matchsticks).
6. Prepare 2 of zucchinis.
7. Prepare 1 of small squash.
8. You need 1 of medium yellow onion.
9. Prepare 5 cloves of garlic, minced.
10. You need 2 tsp of sesame oil.
11. Prepare 1/3 cup of water.

Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) step by step

1. Cube up chicken..
2. In a large skillet on medium heat add chicken, onions and garlic..
3. Cube up veggies. I added the Normandy for the zucchini and squash because I didn't have any on hand..
4. Add all veggies to skillet. Cover for 10 minutes..
5. Add ⅓ cup water. Cover for another 5 mins..
6. Add the paste and stir till everything is covered..
7. Garnish with seaweed and sesame seeds and your matchstick cucumbers..

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The Best Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) Recipes -

I believe you can make great and tasty Black Bean Paste Chicken and Vegetables. Jajangmyeon (Keto) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!