Chicken Parmesan with Zucchini Spaghetti (Low-Carb) - Zucchini noodles are served alongside chicken topped with marinara and cheese in this gluten-free version of chicken Parmesan. Zucchini Noodles with Chicken Recipe Video. Chicken Easy Low Carb Recipes Low Carb Main Dishes.
How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.
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Pasta now plays a supporting role in this dish, and by.
While pasta cooks, place tomatoes in a food processor; process until almost smooth.
Heat a saucepan over medium-low heat.
You can cook Chicken Parmesan with Zucchini Spaghetti (Low-Carb) using 16 ingredients and 10 steps.
Chicken Parmesan with Zucchini Spaghetti (Low-Carb) Ingredients
- You need 4 of large zucchini (6 small).
- Prepare 4-5 of thin sliced chicken breast strips.
- Prepare 1 packet of Shake N Bake Parmesan Breadcrumbs.
- You need 1/2 cup of plain panko.
- Prepare 1/4 cup of grated parmesan.
- Prepare 3 Tbsp of garlic seasoning.
- You need 1 Tbsp of fresh parsley.
- Prepare 1/2 cup of flour.
- You need 3 of eggs.
- You need 3 Tbsp. of milk.
- Prepare 2 Tbsp of butter.
- Prepare 1 Tbsp of minced garlic.
- Prepare of Spaghetti sauce.
- Prepare of Fresh mozzarella.
- Prepare of Olive oil.
- Prepare to taste of Salt and pepper.
Since this is a low carb chicken parmesan with spaghetti squash, I opted to use Parmesan cheese, basil, and oregano to make the coating for the chicken. I opted for spaghetti squash instead of pasta but you could definitely use regular pasta if you prefer. Zucchini noodles would also be delicious. Light and Crispy on the outside and tender on the inside this parmesan crusted chicken is a must try!
Chicken Parmesan with Zucchini Spaghetti (Low-Carb) step by step
- Mix: breadcrumbs, panko, 2 Tbsp garlic seasoning, parsley, and grated parmesan..
- Whisk: eggs and milk..
- Coat: chicken in flour, then eggs, then breadcrumb mix..
- Bake: chicken at 375 degrees for 10-12 minutes..
- Remove: chicken from oven, top with fresh mozarella, return to oven for 3 minutes (or until cheese is melted)..
- While chicken is in the oven, heat spaghetti sauce of your choice on stove, seasoning if desired..
- Use: spiralizer or julienne peeler to make zucchini "noodles.".
- Sauté: zucchini noodles in 1 tsp olive oil, minced garlic, remaining garlic seasoning, and butter until cooked but slightly firm, stirring often..
- Add: spaghetti sauce to zucchini and stir, saving some sauce for topping..
- Plate: Zucchini "noodles", chicken, additional sauce if desired..
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Delicious Chicken Parmesan with Zucchini Spaghetti (Low-Carb) Recipe - Low Carb Keto Chicken Parmesan Recipe - An easy low carb Chicken Parmesan recipe with crispy low carb breading that says on! It's the best cheesy keto Chicken Parmesan ever, made in one pan with simple ingredients. A delicious low-carb meal, this baked chicken parmesan with zucchini noodles is a great way to mix up an old favorite! On a plate, serve the noodles with the chicken parmesan and add the spaghetti sauce. The Best Chicken Parmesan recipe, made a bit healthier!
I believe you can make great and tasty Chicken Parmesan with Zucchini Spaghetti (Low-Carb) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!