Quick and Easy Oven Teriyaki Chicken Recipe

Tasty Chicken Recipes

Oven Teriyaki Chicken -

How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.

Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Oven Teriyaki Chicken recipes below.

Oven Teriyaki Chicken You can have Oven Teriyaki Chicken using 10 ingredients and 3 steps.

Oven Teriyaki Chicken Ingredients

  1. You need 2 lbs of boneless skinless chicken thighs - cut to about 1" strips.
  2. Prepare 3/4 cup of granulated sugar.
  3. You need 2/3 cup of soy sauce.
  4. Prepare 1/4 cup of honey.
  5. You need 3 tbs of rice wine vinegar or apple cider vinegar.
  6. You need 2 tsp of sesame oil.
  7. You need 3 cloves of garlic - minced.
  8. Prepare 2 tbs of cornstarch.
  9. You need 2 tbs of cold water.
  10. You need 2 cups of steamed broccoli (optional).

Oven Teriyaki Chicken instructions

  1. Preheat oven to 400°F. Add all ingredients except chicken and broccoli to a medium saucepan. Bring to a simmer over medium heat, stirring frequently. Simmer until sauce thickens to a glaze like consistency..
  2. Place chicken pieces in an oven safe dish. When sauce is ready pour over chicken. Stir to coat and spread out into an even layer. Place in oven. Bake 30-35 minutes uncovered..
  3. Remove from oven. Let rest 5-10 minutes. Serve over rice with steamed broccoli and enjoy!.

Find out another easy and tasty recipes here

The Best Oven Teriyaki Chicken Recipe -

I believe you can make great and tasty Oven Teriyaki Chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!