Korean Chicken -
Korean Chicken is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Korean Chicken recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!
You can have Korean Chicken using 8 ingredients and 7 steps.
Korean Chicken Ingredients
- Prepare 8-12 of chicken thighs with bone.
- Prepare 5 tbs of chili oil.
- Prepare 3 tsp of chili powder.
- You need 3 tbs of sesame oil.
- You need 6 tbs of soy sauce.
- You need 5 tbs of sugar (white).
- You need 1/4 cup of ginger freshly grated.
- You need 3-4 cloves of garlic minced.
Korean Chicken instructions
- Wash chicken thighs and place in a mixing bowl.
- Top chicken with all ingredients and mix (I used my hands to mix).
- Let chicken marinate for at least 1 hour for better results in flavor. If you are in a rush, let it marinate while the oven is heating up..
- Place chicken in a baking dish and bake at 450 degrees for 30 minutes uncovered..
- After 30 minutes, flip, baste with marinade and bake for another 30 minutes covered with foil..
- After 30 minutes, flip back to skin side, baste with marinade and bake for another 20 minutes uncovered..
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Find out another easy and tasty recipes here
Tasty Korean Chicken Recipes -
I believe you can make great and tasty Korean Chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!