Spicy Chicken Curry -
Spicy Chicken Curry is easy and loaded with tender bites of chicken in a delicious sauce!
Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Spicy Chicken Curry recipes below.
You can cook Spicy Chicken Curry using 18 ingredients and 5 steps.
Spicy Chicken Curry Ingredients
- Prepare 500 g of chicken wings.
- Prepare 1 Tbsp of grated garlic.
- Prepare 1 Tbsp of grated ginger.
- Prepare 1 of onion, sliced.
- Prepare 2 of potatoes.
- Prepare 1 Tbsp of olive oil.
- Prepare 100 g of tomato puree or more if you wish.
- Prepare 330 ml of water.
- Prepare 400 g of yogurt.
- Prepare 3 Tbsp of milk.
- You need 5 of cardamon pods.
- Prepare 1 Tbsp of coriander.
- Prepare 1 Tbsp of cumin.
- Prepare 2 tsp of turmeric.
- You need 1/2 tsp of cloves.
- You need 1 tsp of paprika powder.
- Prepare 1 tsp of red chili powder.
- You need 1 tsp of cinnamon powder.
Spicy Chicken Curry instructions
- Season the chicken wings with salt and pepper. Put them into a pot with the garlic and ginger. Fry until the chicken browns, then add the sliced onion and continue frying..
- Put the cardamon into the pot. When you start to smell the cardamom, put in the tomato puree and boil for a few minutes..
- Cut each potato into quarters and add to the pot with all other spices, water and yogurt. Cook for more than half an hour on a low to medium heat..
- Finally, add the milk, season with more salt if needed, and cook for another 10 minutes..
- Prepare cooked rice on a plate, pour on the curry and it's ready to eat!.
Find out another easy and tasty recipes here
Easy Spicy Chicken Curry Recipe -
I believe you can make great and tasty Spicy Chicken Curry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!