How to Make Simple Alida’s Grilled Boneless Chicken Breasts

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Alida’s Grilled Boneless Chicken Breasts -

How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.

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Alida’s Grilled Boneless Chicken Breasts You can cook Alida’s Grilled Boneless Chicken Breasts using 9 ingredients and 9 steps.

Alida’s Grilled Boneless Chicken Breasts Ingredients

  1. You need 6 of Boneless/skinless chicken breasts.
  2. You need 1 cup of Greek yogurt.
  3. You need 1 tbsp of lime zest.
  4. Prepare 1 tbsp of lime juice.
  5. Prepare 1 of Serrano pepper minced.
  6. Prepare 2 of garlic cloves minced.
  7. Prepare 1 tbsp of Cumin.
  8. You need 1 tsp of Paprika.
  9. You need 1 tsp of Salt.

Alida’s Grilled Boneless Chicken Breasts instructions

  1. Rinse the chicken breasts under cold running water and then blot dry with paper towels.
  2. Combine next seven ingredients.
  3. Put breasts in shallow glass baking dish and cover with the yogurt mixture.
  4. Marinade chicken in mixture for at least 30 minutes.
  5. Heat grill to high, clean the grates before they get too hot and oil the grates.
  6. Place the breasts on the hottest part of the grill and don’t touch them for about 2 – 3 minutes.
  7. Grill:.
  8. Rotate breasts 45 degrees to create some grill marks; Grill for an additional 2 to 4 minutes and turn them over; Grill for 2 more minutes and then rotate again 45 degrees to make those grill marks; Continue grilling for another 2 to 4 minutes. Check the internal temperature with an instant-read thermometer (Target temp is 160 degrees).
  9. Remove the chicken breasts from the grill and place on a plate..

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Simple Alida’s Grilled Boneless Chicken Breasts Recipe -

I believe you can make great and tasty Alida’s Grilled Boneless Chicken Breasts recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!