Recipe: Quick and Easy Student Meal: Butter Chicken - Murgh Makhani (simplified)

Tasty Chicken Recipes

Student Meal: Butter Chicken - Murgh Makhani (simplified) -

Student Meal: Butter Chicken - Murgh Makhani (simplified) is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Student Meal: Butter Chicken - Murgh Makhani (simplified) recipes below.

Student Meal: Butter Chicken - Murgh Makhani (simplified) You can cook Student Meal: Butter Chicken - Murgh Makhani (simplified) using 20 ingredients and 4 steps.

Student Meal: Butter Chicken - Murgh Makhani (simplified) Ingredients

  1. Prepare 600 g of Chicken Meat (cut into pieces).
  2. Prepare of [Garlic Ginger Paste] - ground in a food processor.
  3. Prepare 50 g of Garlic.
  4. You need 50 g of Ginger.
  5. You need 50 g of Green Chillies.
  6. You need of [Marinade].
  7. You need 1/2 of Garlic Ginger Paste (see above).
  8. You need 1/2 cup of Yogurt.
  9. Prepare 1 Tbsp of Garam Masala.
  10. Prepare 1/2 tsp of Salt.
  11. Prepare of [Butter Sauce].
  12. Prepare 40 g of Butter.
  13. Prepare 1/2 of Garlic Ginger Paste [see above].
  14. Prepare 2-3 tsp of Garam Masala.
  15. You need 2 tsp of Chilli Powder or Paprika.
  16. You need 70 g of Tomato Paste.
  17. You need 1 cup of Cream (Heavy, Double or Whip).
  18. You need 2 Tbsp of Honey.
  19. You need 1 cup of Stock.
  20. Prepare as needed of Salt to taste.

Student Meal: Butter Chicken - Murgh Makhani (simplified) step by step

  1. MARINADE: add the Garlic Chilli Paste, Yogurt, Salt, Garam Masala, Chilli Powder and mix well with the Chicken for 30 minutes or more..
  2. CHICKEN: heat 20 g of Butter in a pan. Fry the Chicken until brown all over. Remove and set aside..
  3. SAUCE: add 40 g of Butter into the pan. Fry the Garlic Chilli Paste until fragrant. Then add the Garam Masala, Chilli Powder and fry until fragrant. Then add the Tomato Paste, Stock and mix well..
  4. ASSEMBLY: then add the Chicken, Honey and mix well. Next, add the Cream and mix well. Continue to cook until the gravy thickens. Serve with Naan, Rice and Garnish with Fresh Coriander..

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Homemade Student Meal: Butter Chicken - Murgh Makhani (simplified) Recipe -

I believe you can make great and tasty Student Meal: Butter Chicken - Murgh Makhani (simplified) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!