How to Make Simple Chipotle Caldo De Mariscos("7seas soup")

Tasty Chicken Recipes

Chipotle Caldo De Mariscos("7seas soup") -

Chipotle Caldo De Mariscos("7seas soup") is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Chipotle Caldo De Mariscos("7seas soup") recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!

Chipotle Caldo De Mariscos("7seas soup") You can cook Chipotle Caldo De Mariscos("7seas soup") using 22 ingredients and 8 steps.

Chipotle Caldo De Mariscos("7seas soup") Ingredients

  1. Prepare 4 of diced potatoes.
  2. Prepare 2 of diced zucchini.
  3. Prepare 2 of diced chayote*mexican squash*.
  4. Prepare 1 cup of diced carrots.
  5. You need 1/2 bunch of diced cilantro.
  6. You need 1/2 of finely diced jalapeño.
  7. You need 1/2 of white onion diced.
  8. You need 3 clove of garlic finely diced.
  9. You need 6 cup of water.
  10. You need 1 tbsp of cooking oil.
  11. Prepare of seasonings.
  12. Prepare 1 of garlic salt.
  13. You need 1 of old bay seasoning.
  14. You need 1 of chicken bullion.
  15. Prepare 1 of oregano.
  16. Prepare 1 of ground cumin.
  17. You need 1 of salt.
  18. You need 3 tbsp of Chipotle paste.
  19. You need of seafood.
  20. You need 1 of tilapia fillet or fish of choice.
  21. Prepare 1 of Mariscos seafood mix*shrimp,crab,clams,crab legs,octopus.
  22. You need 8 of large shrimp with head on.

Chipotle Caldo De Mariscos("7seas soup") step by step

  1. Start by dicing all your vehhies and set aside.
  2. Now clean your shrimp buy cutting back and taking out vein, wash and add to a small pot boil till shrimp are cooked about 6 to 7 minutes let sit in stock.
  3. Wash all your Mariscos seafood mix set aside.
  4. In a small pot add in your diced potatoes and carrots boil till just tender rinse and set aside.
  5. In a large stock pot add in 1 tablespoon oil heat then add in onion, garlic, and jalapeño cook about 3 minutes add in all seasonings as desired, I say desired cause you'll need to taste once you add your water and go from there..
  6. Now add in your water and bring to a boil. Add in your diced chiote, cook about 5 minutes then add in your zucchini cook till tender..
  7. Once your veggies are tender add in your potatoes, now taste for seasonings strain your shrimp stock and add to large stock pot , also Add in your fish and seafood mix simmer then add in your shrimp, and Chipotle paste turn off. Serve with cilantro, limes and tapatio hot sauce..enjoy.
  8. .

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Delicious Chipotle Caldo De Mariscos("7seas soup") Recipes -

I believe you can make great and tasty Chipotle Caldo De Mariscos("7seas soup") recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!