Chef Benny's NiHao Sweet N' Spicy Chicken Breast (No Sugar) - Here is another amazing and delicious weekly lunch recipe. This crockpot recipe is an oldie but definitely a goodie in my household. This chicken dish uses skinless boneless chicken breasts and tastes delicious.
How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.
Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Chef Benny's NiHao Sweet N' Spicy Chicken Breast (No Sugar) recipes below.
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You can cook Chef Benny's NiHao Sweet N' Spicy Chicken Breast (No Sugar) using 11 ingredients and 2 steps.
Chef Benny's NiHao Sweet N' Spicy Chicken Breast (No Sugar) Ingredients
- You need 1 lb of Chicken Breast filet (boneless, skinless).
- Prepare 1 of as needed Olive Oil Spray.
- Prepare of Chicken Rub (prep).
- You need 1 of as needed Sea Salt.
- You need 1 of as needed Ground Black Pepper.
- You need 1 of as needed Ground Cinnamon.
- Prepare of Chicken Glaze.
- Prepare 1/3 cup of Stevia.
- Prepare 3 tsp of Chipotle Chili Powder.
- You need 2 tsp of Chinese Five Spice.
- You need 2 tsp of Ground Cinnamon.
Cajun Stuffed Chicken BreastThe Stay At Home Chef. Brown sugar gives these grilled chicken breasts a glistening glaze and caramel-like sweetness, while mustard powder and cayenne add an earthy kick If you don't want to bother making a Place chicken breasts in a bowl and rub well with spice mixture. Chicken stuffed with simple spinach dip is one of our all-time favorite Easy Chicken Breast. With the ability to switch up the protein or play with different flavor add-ins, this versatile meal will be a family favorite!
Chef Benny's NiHao Sweet N' Spicy Chicken Breast (No Sugar) instructions
- Season both sides of chicken with salt, pepper and cinnamon Set chicken aside while you prepare the Chicken Glaze Chicken Glaze: 1. Combine the ingredients in a bowl. 2. Mix with a spoon to evenly distribute the spices 3. Set aside Grilling the chicken: 1. Put olive oil spray in cast-ion skillet – warm to very hot. 2. Cook the chicken for about 4 minutes. 3. Sprinkle on the Chicken Glaze spices. 4. Turn the chicken, and cook for 4 additional minutes. 5. Sprinkle the remaining chicken glaze on the other side of the chicken. 6. Cook for additional minute or so and use spoon to baste the chicken while its cooking in the pan..
- 1 serving: 4oz. Chicken: 128 Calories, 1.6 grams of fat.
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I believe you can make great and tasty Chef Benny's NiHao Sweet N' Spicy Chicken Breast (No Sugar) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!
