Shredded Mexican Chicken - Slow Cooker -
How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.
Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Shredded Mexican Chicken - Slow Cooker recipes below.
You can cook Shredded Mexican Chicken - Slow Cooker using 16 ingredients and 9 steps.
Shredded Mexican Chicken - Slow Cooker Ingredients
- Prepare 2 of lbs. boneless, skinless chicken breasts.
- Prepare 1/2 cup of salsa.
- Prepare 3 tbsp. of brown sugar.
- You need 1 can (4 oz.) of mild diced green chilies.
- Prepare 1 can (14.5 oz.) of diced tomatoes, drained.
- You need 1/2 of onion, diced.
- You need 1 tbsp. of chili powder.
- Prepare 1 tsp. of salt.
- Prepare 1 tsp. of cumin.
- Prepare 1 tsp. of garlic powder.
- You need 1 tsp. of onion powder.
- You need 1/2 tsp. of smoked paprika.
- Prepare 1/2 tsp. of oregano.
- You need 1/2 tsp. of black pepper.
- Prepare 1 tsp. of liquid smoke.
- Prepare 1/2 tsp. of ground chipotle chili pepper (optional for more heat).
Shredded Mexican Chicken - Slow Cooker step by step
- Grease the inside of the slow cooker. Place the chicken in the bottom..
- In a medium bowl, stir together the rest of the ingredients. Then pour over the top of the chicken..
- Cook either on high for 3-4 hours OR low for 6-7 hours, until the chicken is tender enough to shred easily..
- Remove chicken from the slow cooker and allow it to rest for 5 minutes or so, then use 2 forks to shred it. Stir the chicken back into the remaining juices/salsa mix and cook on low for an additional 20 minutes..
- After the additional 20 minutes, remove the chicken from the slow cooker with a slotted spoon. Use the chicken in your favorite recipe (some suggestions are listed in the recipe description and a few are pictured below)!.
- Chicken Nachos -->.
- Chicken Quesadilla Pie. -->.
- Southwestern Style Chicken Potato Skins -->.
- Easy Chicken Taquitos -->.
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Quick and Easy Shredded Mexican Chicken - Slow Cooker Recipe -
I believe you can make great and tasty Shredded Mexican Chicken - Slow Cooker recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!