How to Make Delicious My Take Spur Version mushroom & black pepper Chump Steak

Tasty Chicken Recipes

My Take Spur Version mushroom & black pepper Chump Steak -

How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.

Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best My Take Spur Version mushroom & black pepper Chump Steak recipes below.

My Take Spur Version mushroom & black pepper Chump Steak You can have My Take Spur Version mushroom & black pepper Chump Steak using 35 ingredients and 10 steps.

My Take Spur Version mushroom & black pepper Chump Steak Ingredients

  1. Prepare 200 g of - 300g Chump Steak (amount optional in my case 6 pieces).
  2. Prepare of Marinade for Steak :.
  3. Prepare 4 of Tblsp Worchestershine Sauce.
  4. Prepare 1/2 cup of BBQ sauce (or more).
  5. Prepare 2 of Tblsp Tomato Sauce.
  6. You need 2 Tsp of Lemon Juice.
  7. Prepare 1 Tsp of Salt.
  8. You need 2 Tsp of Freshly Ground Black Pepper.
  9. Prepare 2 Tsp of Chilli Powder.
  10. You need 1/2 Tsp of Red Pepper Flakes.
  11. Prepare 2 Tsp of Sticky Brown Sugar OR Honey.
  12. Prepare of ✓ Preferable to marinade Meat the night before.
  13. Prepare of Onion Rings :.
  14. Prepare 2 of Large Onions (sliced extremely thin with Mandolin Slicer).
  15. Prepare 2 Cups of Buttermilk.
  16. You need 2 Cups of Flour.
  17. You need 2 Tsp of Portuguese Chicken Spice.
  18. Prepare 1 Tsp of Salt.
  19. You need 1 1/2 Tsp of Ground Black Pepper.
  20. Prepare 1 1/2 Tsp of Brown Onion Powder.
  21. Prepare of Black Pepper Mushroom Sauce :.
  22. You need 150 g of Punnet White Mushrooms (sliced).
  23. You need 1 Tsp of Butter/Olive Oil.
  24. You need 1 of small Onion (finely diced).
  25. Prepare 1/2 Cup of Beef Stock.
  26. You need 2 Tsp of Course Ground Black Pepper.
  27. Prepare to Taste of Salt.
  28. Prepare 155 g of Tin Cream.
  29. You need 1 of Tblsp Mazina / Corn Flour.
  30. Prepare of Potato Chips :.
  31. Prepare Half of a frozen packet Chips.
  32. Prepare of Oil.
  33. Prepare of Fries :.
  34. Prepare of Fry in oil till done and sprinkle with salt and pepper.
  35. You need 1 Packet of Cheddar Sliced Cheese.

My Take Spur Version mushroom & black pepper Chump Steak step by step

  1. Marinade your Steak the Night Before for ingredients to seep through. Switch on grill pan to about medium high heat. Add in lil Olive Oil and butter and grill till chard and cooked to liking. ✓Before removing steak off the grill top with sliced cheese for a better melt..
  2. Carefully slice your onions and soak them in the buttermilk for about 10 mins.
  3. Combine your flour with all your Spices. And after onions have soaked,drain milk and dredge in flour batter..
  4. Deep fry till golden brown..
  5. Prepare you ingredients for the sauce. In a non-stick sauce pan on medium heat melt butter or add oil. Add onions and cook till translucent. Then add sliced mushrooms..
  6. Cook till soft and mushrooms shrink. Add in your stock and spices. Simmer for 5mins..
  7. Add in cream. Stir well.
  8. After few mins when sauce starts to bubble up, add in Mazina/Corn Flour. Cook till sauce thickens..
  9. Deep fry your chips and dress with plain salt and pepper..
  10. To Serve : Place your Steak topped with sliced cheese. Spoon the sauce over for presentation wise and enjoy with your sides of fried chips and Crunchy Oinon Rings..

Find out another easy and tasty recipes here

Easy My Take Spur Version mushroom & black pepper Chump Steak Recipe -

I believe you can make great and tasty My Take Spur Version mushroom & black pepper Chump Steak recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!