Delicious Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce Recipes

Tasty Chicken Recipes

Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce -

Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce recipes below.

Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce You can have Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce using 15 ingredients and 8 steps.

Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce Ingredients

  1. You need 200 grams of Ground chicken.
  2. Prepare 150 grams of Firm tofu.
  3. Prepare 1/2 of of a medium onion Onion.
  4. Prepare 1/2 of packet Daikon radish sprouts.
  5. You need 1 tsp of ◎Grated ginger.
  6. You need 1 tsp of ◎Soy sauce.
  7. Prepare 1/2 tsp of ◎Sugar.
  8. Prepare 1 of ◎Salt and pepper.
  9. Prepare 200 grams of ●Grated daikon radish.
  10. Prepare 50 ml of ●Water.
  11. Prepare 2 tbsp of ●Soy sauce.
  12. Prepare 1 tbsp of ●Mirin.
  13. Prepare 1/2 tbsp of ●Grain vinegar.
  14. You need 1/2 tsp of ●Sugar.
  15. You need 1 tsp of ●Katakuriko.

Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce instructions

  1. Grate the daikon and combine well with the ● ingredients. Finely mince the onion. Cut the daikon radish sprouts into 3 cm pieces..
  2. In a bowl, knead the minced chicken, firm tofu, minced onion, and ◎ ingredients until sticky..
  3. Thinly coat your hands with oil, and divide the mixture from Step 2 into your preferred size..
  4. Heat sesame oil (not listed) in a frying pan, line hamburgers from Step 3 and cook over medium heat until browned on both sides..
  5. Once hamburgers have browned, drizzle 2 tablespoons of sake (not listed), cover with a lid, and steam-cook for 5 minutes (approximately)..
  6. Once Step 5 is done, transfer to plates..
  7. Combine the ● ingredients with the juices left over in the pan, heat while stirring, and once it has thickened, pour over Step 6 and you're done..
  8. Top Step 7 with the cut daikon radish sprouts and enjoy..

Find out another easy and tasty recipes here

Quick and Easy Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce Recipes -

I believe you can make great and tasty Minced Chicken and Tofu Hamburger Steaks with Grated Daikon and Ankake Sauce recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!