Ghee rice and chicken stew - How about some Ghee rice and chicken stew? Now, you can cook Tellicherry Style Ghee rice and Chicken stew with just a few ingredients. Ghee Rice Recipe with step by step photos.
Ghee rice and chicken stew is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Ghee rice and chicken stew recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!
Whenever I make a simple homely dal, then at times I also.
Ghee rice is a one pot delicious rice cooked with ghee, spices & nuts.
This aromatic rice is eaten with any curry and most commonly a chicken curry.
You can cook Ghee rice and chicken stew using 34 ingredients and 4 steps.
Ghee rice and chicken stew Ingredients
- Prepare For of Ghee rice-.
- Prepare 1 cup of kaima rice.
- You need 1.5 cup of water.
- Prepare 1/2 tsp of fennel seeds.
- Prepare 1/4 tsp of jeera.
- Prepare 1 of cinnanon.
- Prepare 3 of cloves.
- Prepare 1 of star anise.
- You need 2 of cardamoms.
- You need 1 of med sized onion.
- Prepare 3 of green chillies whole.
- Prepare 2.5 tbsp of ghee.
- You need 1 tbsp of lemon juice.
- You need Few of coriander leaves.
- You need Few of Mint leaves.
- Prepare as per taste of Salt.
- You need For of Chicken stew.
- You need 1/4 kg of chicken.
- You need 1 of med sized potato cut into chunks.
- You need 1 of small carrot cut into thick 2"pieces.
- You need 5-6 of beans cut into 2" pieces.
- You need 1 of onion.
- Prepare 1 tsp of finely chopped ginger.
- You need 4 of green chillies slit.
- Prepare 2 tbsp of coarsely powdered pepper.
- Prepare 3-4 of cloves.
- Prepare 2 of "cinnamon.
- Prepare 1 of Star anise.
- Prepare 1 of bay leaf.
- You need 1.5 cup of thick coconut milk.
- You need 1 tsp of lemon juice.
- You need 1 sprig of curry leaf.
- Prepare 1 tbsp of coconut oil.
- You need 1 pinch of garam masala powder.
Ghee rice is mildly flavored with desi ghee, basic spices like cardamom, bay leaf, cinnamon and cloves. The flavor of the fresh desi ghee is unique and. A combination of succulent pieces of chicken marinated and cooked in a robust masala cooked in rich ghee. This recipe will literally leave your family asking for more.
Ghee rice and chicken stew instructions
- Ghee rice: Heat ghee in a pressure cooker and tip in all the whole spices and saute till aromatic then add sliced onions and saute till it starts turning golden here and there,then add water and bring it to a boil by adding enough salt and few coriander leaves, mint leaves and whole green chillies, once boiled tip in rice then add lemon juice and mix thoroughly. Close the lid of the pressure cooker and cook for 2 whistles, once the pressure releases mix everything together and serve..
- Chicken stew: Pressure cook chicken, potatoes, carrots and beans by adding 1tsp pepper powder,green chillies,ginger, curry leaves,salt and sufficient water for 2whistles.In an another pan heat oil, add whole spices and bay leaf and saute till aromatic,add sliced onions and saute till golden brown,add the pressure cooked chicken and veggies along with its water and cook covered for 2mins for the flavors of the masala and onions to penetrate into the chicken..
- Now add coconut milk and remaining pepper powder and cook till the gravy becomes thick and creamy.lastly sprinkle a pinch of garam masala powder and swicth off the flame and the stew is ready to be served..
- Served ghee rice and stew with cucumber raita, pickle and pappadam..
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I believe you can make great and tasty Ghee rice and chicken stew recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!