Quick and Easy Pepper steak / beef pepper steak Recipe

Pepper steak / beef pepper steak - Pepper steak is quick, easy and perfect to whip up any night of the week. Strips of beef and bell peppers are stir fried in a wok to create a delicious main dish, ready in no time! As a kid I loved when my Mom made pepper steak and now that I'm an adult, it's always a hit in my house when I make it.

How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.

Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Pepper steak / beef pepper steak recipes below.

Beef pepper steak- a popular stir fry all over the world. In a small, nonporous bowl, combine the peppercorns, tamari, garlic, sugar and salt. Try our quick and easy beef pepper steak recipe. You can have Pepper steak / beef pepper steak using 16 ingredients and 4 steps.

Pepper steak / beef pepper steak Ingredients

1. Prepare 1.5-2 lbs of beef strips.
2. You need 1/2 of yellow onion, minced.
3. Prepare 1/4 of green pepper, minced.
4. You need 5 cloves of garlic cloves, minced.
5. Prepare 1 of chicken bullion cube.
6. Prepare 1 tbs of soy sauce.
7. You need 1 tsp of oregano.
8. You need 1 tsp of sofrito.
9. Prepare 1 packet of sazon.
10. You need of Juice of 1 lime.
11. You need 1 of yellow onion, sliced.
12. Prepare of Rest of green pepper, sliced.
13. Prepare 1/2 of of any other pepper, sliced.
14. You need 1 tsp of vinegar.
15. Prepare 1 cup of water.
16. Prepare 2 tbs of olive oil.

See a full list of ingredients and how to prepare the steak step by step. Set a skillet on HIGH heat. Once hot, lightly spray with avocado oil, then add bell peppers. This pepper steak stir fry is thinly sliced flank steak cooked with red and green bell peppers in a savory sauce.

Pepper steak / beef pepper steak step by step

1. Cut your beef into slices, if it isn't already. In large mixing bowl, add diced onions, diced peppers, garlic, oregano, bullion cube, sazon, soy sauce, sofrito, lime juice, black pepper, and 1 tsp olive oil. Mix to combine. Let marinate for atleast 30 min- 2days..
2. In down time, slice onions & peppers..
3. Heat skillet over medium heat. Add oil. Once oil is hot, add your meat. Let your meat cook for 4-5 min. Then stir for about five minutes so all sides are brown..
4. Add water by placing it into the marinade bowl then add to the meat. Add enough water to cover the meat. Simmer on medium heat for 10 minutes. If water dries up, you can add more. Stew meat for 10-45 minutes depending on the type of beef you are using. Once meat is tender, add onions, peppers & vinegar. Add a little more water, turn down the heat & cook until onions/peppers are to your liking..

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Easy Pepper steak / beef pepper steak Recipes - A quick and easy meal that tastes even better than take out! A flavorful Italian-style marinade adds flavor and tenderness to beef steaks. CHINESE PEPPER STEAK that is restaurant delicious but easy to make at home! This Pepper Steak Recipe rivals your favorite takeout but is healthier and made with pantry friendly ingredients. It boasts buttery tender beef and crisp-tender bell peppers enveloped in a dynamic stir fry sauce infused with.

I believe you can make great and tasty Pepper steak / beef pepper steak recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!