Chinese Herbal Chicken Soup (Dun Ji Tang) -

Chinese Herbal Chicken Soup (Dun Ji Tang) is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Chinese Herbal Chicken Soup (Dun Ji Tang) recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!

You can have Chinese Herbal Chicken Soup (Dun Ji Tang) using 12 ingredients and 3 steps.

Chinese Herbal Chicken Soup (Dun Ji Tang) Ingredients

You need 1 pc of Whole Chicken Leg (bone in).
Prepare 1 tsp of Salt.
Prepare 1.5 litres of Water (or as needed).
You need of Dun Ji Tang herbs;.
Prepare 6 g of Astragalus Root (Bei Chi 北芪).
You need 15 g of Codonopsis (Dang Shen 党参).
Prepare 11 g of Chinese Yam (Huai Shan 淮山).
Prepare 23 g of Solomon's Seal (Yu Zhu 玉竹).
You need 23 g of Wolfberries (Goji Zi 枸杞子).
You need of Optional.
Prepare 20 g of Red Dates.
You need 20 g of Dried Longan.

Chinese Herbal Chicken Soup (Dun Ji Tang) step by step

CHICKEN; rinse the chicken. Dry the chicken with kitchen towels and then salt it. Let it sit for 30 minutes..
STEW; In a pot, place in all the Herbs as well as Water and chicken. Bring it to a boil and then turn down the heat to a simmer. REMOVE any scum from the surface and let the soup cook for 1 hour or until the liquid has been reduced by half..
SERVE; turn off the heat, remove the chicken and let it rest for 10 minutes. Then, chop the chicken into serving size. Taste the soup to see if it needs to be seasoned. Serve in a bowl..

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Quick and Easy Chinese Herbal Chicken Soup (Dun Ji Tang) Recipes -

I believe you can make great and tasty Chinese Herbal Chicken Soup (Dun Ji Tang) recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!