Fried Chicken livers -
How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.
Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Fried Chicken livers recipes below.
You can have Fried Chicken livers using 5 ingredients and 4 steps.
Fried Chicken livers Ingredients
- Prepare 2 cup of of cooking oil.
- You need 1 of tea spoon of pepper. salt. paprika, parsley.
- Prepare 3 cup of of flour.
- Prepare 1 of egg.
- You need 1 of a container of chicken liver.
Fried Chicken livers instructions
- Put one egg in a bowl, add teaspoon of pepper, salt, parsley and paprika. And scramble. It will look like alot of seasoning but hardley ever taste it . Add your washed liver to that . And let it sit inside the seasoning and egg for a bit..
- While your liver is soaking, put oil inside a pan. About 2 cups . Enough to have the liver half way inside the oil. And turn it on to heat the oil hot. My stove has the temperature 1-9 so the highest is 9 so I usually have my temperature between 8 and 9 ..
- Now take 3 cups of flour and add a teaspoon of pepper, salt, paprika make your bater taste good..
- If your oil is hot . Take one liver at a time cover in flour than put it inside your oil i usually put as many as i can 5 to 6 pieaces. Turn my timer on 10 minutes so i let it cook on one side for 5 minutes than flip it over and cook for another 5 min. Than take them out put it in a plate with paper towels underneath. Now add the rest usually i only have to do two batches. And I'm done..
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Quick and Easy Fried Chicken livers Recipes -
I believe you can make great and tasty Fried Chicken livers recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!