Recipe: Tasty Deep Fried Chicken Tenders My Way

Deep Fried Chicken Tenders My Way - Truly crispy fried chicken tenders are a dinnertime staple you're whole family will love. Get all my tips for making that crispy crust you crave, seasoning like a pro (and shortcuts if you don't know how), and fry them. I also use a mesh splatter cover on my skillet - by the way. this way makes great regular ol' Fried chicken too!

Deep Fried Chicken Tenders My Way is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Deep Fried Chicken Tenders My Way recipes below.

Chicken strips marinated in buttermilk and hot sauce, then deep fried for extra crispiness. I mean we could totally just leave it at that, but I guess you're gonna need some sort of recipe right? Well, without further ado, let's get. You can have Deep Fried Chicken Tenders My Way using 10 ingredients and 8 steps.

Deep Fried Chicken Tenders My Way Ingredients

1. Prepare 2 of large boneless, skinless chicken breasts.
2. You need 2 of eggs.
3. Prepare 1 cup of milk.
4. You need 1 1/2 cups of all purpose flour.
5. Prepare 3 cups of Panko bread crumbs.
6. You need 1/2 tsp of cayenne pepper.
7. You need 1 tbsp of seasoned salt.
8. Prepare 1 tsp of cracked black pepper.
9. Prepare 1 tsp of garlic powder.
10. You need 1/2 of regular sized bottle of Canola oil.

Fried Chicken TendersJuicy, tender, marinated chicken dipped in coating and fried until perfectly crispy. The best fried chicken tenders recipe! Remove when the chicken becomes a deep golden color and is cooked through. This naked chicken tenders recipe will be your new favorite way to cook chicken tenderloins or chicken breast on the stove or in a pan.

Deep Fried Chicken Tenders My Way instructions

1. Get a large pot and fill it about half way with the Canola oil. Set heat to medium..
2. Rinse and cut the chicken breasts into strips, to desired thickness. (I find slicing against the grain works pretty well.).
3. Fill one plate with the flour, another with the Panko and a bowl with the eggs and milk. Stir the eggs and milk together..
4. Dip all the chicken strips into the egg wash, then place into a freezer bag..
5. Add the black pepper, seasoned salt, garlic powder and cayenne pepper to the bag and shake as much as needed to evenly coat the chicken..
6. By the handful, dip the chicken into the flour, then the egg wash again and finally the Panko. Continue this process until all the chicken is breaded..
7. Turn up the heat a notch, insure your oil is hot enough and then fry the tenders up. Generally it takes five to ten minutes per batch but use your judgment..
8. Serve with honey mustard or BBQ sauce for dipping and a side of garlic fries and green beans. Enjoy!!.

Find out another easy and tasty recipes here

Delicious Deep Fried Chicken Tenders My Way Recipes - We'll be using chicken tenderloins for these pan fried chicken tenders, but the methods will work all the same for breasts. Crispy fried chicken tenders or chicken strips recipe w/ panko bread crumbs. Our chicken tenders or chicken strips recipe is so easy and good. They're baked in the oven and although they're not deep fried, they're still crunchy on the outside because of the double coat of. Use a deep-fry thermometer and a heavy pot so that when you add the food the temperature won't drop too drastically.

I believe you can make great and tasty Deep Fried Chicken Tenders My Way recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!