Sticky Hoisin Fried Chicken -
Sticky Hoisin Fried Chicken is easy and loaded with tender bites of chicken in a delicious sauce!
Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Sticky Hoisin Fried Chicken recipes below.
You can cook Sticky Hoisin Fried Chicken using 14 ingredients and 6 steps.
Sticky Hoisin Fried Chicken Ingredients
- You need 600 gr (1.5 lbs) of bone-in chicken, cut into small pieces.
- You need 3 of garlic cloves, grated.
- Prepare 1 cm (0.5 inch) of ginger, grated.
- Prepare to taste of Salt.
- Prepare of Green onion to taste, separate the white and green parts, chopped.
- Prepare to taste of ground black/white pepper.
- Prepare of Sauce Ingredients:.
- Prepare 2 tbs of hoisin sauce.
- Prepare 2 tbs of sugar.
- Prepare 1 tsp of soy sauce.
- Prepare 2 tsp of sesame oil.
- Prepare 4 tbs of water.
- Prepare to taste of ground white/black pepper.
- Prepare 1/2 tsp of cornstarch, dissolved with 1/2 tablespoon of water.
Sticky Hoisin Fried Chicken instructions
- Marinade the chicken pieces with garlic, ginger, salt and pepper. Put in the fridge and let it stand for an hour minimum..
- Preheat the oil for deep frying. Fry the chicken until cooked. Put aside..
- Mix all the ingredients for sauce except the cornstarch mixture..
- Put the sauce mixture and the white part of green onion in a wok. Keep stirring until it is boiling..
- Add the cornstarch mixture. Stir until it gets thickened..
- Add the fried chicken. Stir well for one or two minutes. Sprinkle with the green part of green onion..
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Delicious Sticky Hoisin Fried Chicken Recipes -
I believe you can make great and tasty Sticky Hoisin Fried Chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!