How to Make Delicious Chicken Katsu

Tasty Chicken Recipes

Chicken Katsu -

Chicken Katsu is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Chicken Katsu recipes below.

Chicken Katsu You can have Chicken Katsu using 5 ingredients and 4 steps.

Chicken Katsu Ingredients

  1. Prepare 1 of boneless, skinless chicken breast.
  2. Prepare 1 of egg.
  3. Prepare 1 cup of panko bread crumbs.
  4. You need 1/2 cup of flour.
  5. You need of Cooking oil.

Chicken Katsu step by step

  1. Make a 3 step breading station. Step 1 is flour, 2 is egg, and 3 is panko (seasoned to taste).
  2. Butterfly the chicken and bread it as ordered above. If you like, you can repeat steps 2 and 3 for a thicker breading.
  3. Preheat a pan filled with cooking oil about a quarter inch deep and fry the chicken, flipping occasionally to temp..
  4. Slice into strips and serve over rice with teriyaki sauce..

Find out another easy and tasty recipes here

Easy Chicken Katsu Recipe -

I believe you can make great and tasty Chicken Katsu recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!