General Tso's Chicken - General Tso's chicken (pronounced [tswò]) is a sweet deep-fried chicken dish that is served in North American Chinese restaurants. The dish is named after Zuo Zongtang. Remove chicken from wine/soy marinade and place in flour mixture.
How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.
Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best General Tso's Chicken recipes below.
The spicier, zestier less popular cousin to the ever popular Orange Chicken, General Tso's Chicken.
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General Tso's Chicken was supposedly named after Zuo Zongtang, a military leader from Hunan province during the Qing Dynasty.
You can cook General Tso's Chicken using 25 ingredients and 4 steps.
General Tso's Chicken Ingredients
- Prepare 350 g of Chicken meat (boneless, skinless, cut into pieces).
- You need of Marinade;.
- Prepare 1 of egg.
- You need 2 Tbsp of Light Soy Sauce.
- You need 1 tsp of White Pepper.
- Prepare 3 Tbsp of Corn Flour.
- You need 1 cup of All Purpose Flour (for coating later).
- Prepare of Sauce (mix well in a bowl);.
- You need 2 Tbsp of Dark Soy Sauce.
- Prepare 2 Tbsp of Vinegar.
- Prepare 2 Tbsp of Sugar.
- You need 2 Tbsp of Oyster Sauce.
- Prepare 1 Tbsp of Lime Juice (optional).
- You need 2 tsp of Corn Flour.
- You need 20 g of Ginger (finely chopped).
- Prepare 20 g of Garlic (finely chopped).
- Prepare 1/3 cup of water.
- You need of Frying;.
- Prepare 1 cup of Cooking Oil (Deep Frying).
- Prepare 2 Tbsp of Cooking Oil (Sauce).
- Prepare 1 stalk of Spring Onion (chopped).
- You need 6 pc of Dried Chillies (cut halved, deseeded).
- Prepare of Garnish;.
- Prepare 1 Tbsp of Spring Onions (finely diced).
- Prepare as needed of Sesame Seed.
Some say this dish was invented and named by the Taiwanese. Okay, so in my humble opinion, when ordering General Tso Chicken, Sesame Chicken or Orange Chicken from a Chinese restaurant, the base sauce reicpe is the same, they simply add spice to the. This lighter General Tso's Chicken is made with chunks of white meat chicken breast, lightly wok sautéed with an easy, healthier stir-fry sauce, and less than half the calories than if you ordered. This recipe for General Tso's chicken is battered crispy chicken pieces tossed in a sweet and spicy sauce.
General Tso's Chicken step by step
- Marinade the chicken with egg, light soy sauce, white pepper and 3 Tbsp corn flour for 30 minutes. When ready coat the chicken in all purpose flour..
- Heat 1 cup of oil and deep fry the chicken until golden brown. Rest and set aside..
- Heat 2 Tbsp of oil on a high heat. Fry the dried chilli and spring onions. Then add the sauce mixture and mix well. Cook until the sauce has thicken..
- Next add the chicken and mix well. Serve on a plate and garnish with spring onions and sesame seed..
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The Best General Tso's Chicken Recipe - An easy General Tso's chicken recipe that yields crispy chicken without deep-frying. It also uses much less sugar while maintaining a great bold taste. Once you've tried it, you'll skip takeout next time. It does result in crispy pieces of chicken that are so like you find in a restaurant. General tso's chicken could be a tasty Chinese menu pick but there are other variations like Sesame chicken and orange chicken among the sweet family.
I believe you can make great and tasty General Tso's Chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!