General Tso’s Chicken - General Tso's chicken (pronounced [tswò]) is a sweet deep-fried chicken dish that is served in North American Chinese restaurants. The dish is named after Zuo Zongtang. Remove chicken from wine/soy marinade and place in flour mixture.
General Tso’s Chicken is easy and loaded with tender bites of chicken in a delicious sauce!
Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best General Tso’s Chicken recipes below.
The spicier, zestier less popular cousin to the ever popular Orange Chicken, General Tso's Chicken.
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General Tso's Chicken was supposedly named after Zuo Zongtang, a military leader from Hunan province during the Qing Dynasty.
You can have General Tso’s Chicken using 17 ingredients and 9 steps.
General Tso’s Chicken Ingredients
- You need 300 gr of boneless chicken meat, cut into bite sizes.
- You need 1/2 tsp of salt.
- Prepare 60 gr of cornstarch.
- You need 500 ml of oil for deep frying the chicken.
- You need 1 Tbsp of vegetable oil.
- You need 2 cloves of garlic, minced.
- You need 1/2 inch of ginger, finely minced.
- You need 10 of dried chilies, soak in lukewarm water for 30 minutes to 1 hour (the amount of dried chilies can be reduced or added to taste).
- You need 2 of green onions, julienned.
- Prepare of For the sauce:.
- You need 3 Tbsp of soy sauce.
- You need 1 Tbsp of dark soy sauce.
- You need 2 Tbsp of rice vinegar.
- Prepare 1 tsp of Hoisin sauce.
- Prepare 1/2 Tbsp of Chinese cooking wine.
- Prepare 2 Tbsp of water.
- Prepare 1 Tbsp of cornstarch.
Some say this dish was invented and named by the Taiwanese. Okay, so in my humble opinion, when ordering General Tso Chicken, Sesame Chicken or Orange Chicken from a Chinese restaurant, the base sauce reicpe is the same, they simply add spice to the. This lighter General Tso's Chicken is made with chunks of white meat chicken breast, lightly wok sautéed with an easy, healthier stir-fry sauce, and less than half the calories than if you ordered. This recipe for General Tso's chicken is battered crispy chicken pieces tossed in a sweet and spicy sauce.
General Tso’s Chicken step by step
- Mix chicken with salt. Set aside for 15 minutes..
- In a small bowl, mix together the sauce ingredients. Set aside..
- Coat chicken with the cornstarch. Shake the excess flour off..
- Deep fry the chicken until golden brown. Remove from the heat. Drain the excess oil by laying the chicken on a dish lined with paper towels..
- Heat vegetable oil over medium-high heat. Sauté garlic, ginger, and dry chilies until fragrant..
- Add the sauce mixture. Keep stirring until the sauce thickens..
- Add the chicken. Stir until the chicken coated evenly with the sauce..
- Add green onions. Mix well..
- Serve with warm rice! 😋.
Find out another easy and tasty recipes here
Perfect General Tso’s Chicken Recipe - An easy General Tso's chicken recipe that yields crispy chicken without deep-frying. It also uses much less sugar while maintaining a great bold taste. Once you've tried it, you'll skip takeout next time. It does result in crispy pieces of chicken that are so like you find in a restaurant. General tso's chicken could be a tasty Chinese menu pick but there are other variations like Sesame chicken and orange chicken among the sweet family.
I believe you can make great and tasty General Tso’s Chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!