Recipe: Quick and Easy Chicken Quesadillas

Chicken Quesadillas - For our chicken quesadillas, we use a combination of Monterey jack and cheddar. But you can substitute any melty cheese you prefer. Our biggest piece of advice: Don't worry about cheese spilling.

Chicken Quesadillas is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Chicken Quesadillas recipes below.

They are not only filled with cheese and chicken, but a delicious. Try out this quick and easy Chunky Chicken Quesadilla Recipe! Quesadillas are a ridiculously uncomplicated dish: tortillas stuffed with cheese and whatever else your heart desires, pan fried until the interior is melted. You can cook Chicken Quesadillas using 13 ingredients and 5 steps.

Chicken Quesadillas Ingredients

1. You need 2 of Tortilla wraps.
2. Prepare 1 of chicken breast.
3. You need 1 of Yellow Bell Pepper.
4. You need 1 of Red Bell Pepper.
5. Prepare 1 of Green Bell Pepper.
6. Prepare of Cheese (as desired).
7. Prepare 1 of small onion.
8. Prepare 1/2 Tablespoon of Garlic Paste.
9. Prepare 6 Tablespoons of Vegetable oil.
10. Prepare 1/2 Teaspoon of Black Pepper.
11. Prepare 1 Cube of Seasoning.
12. Prepare 1/2 Teaspoon of Paprika.
13. You need 1 Teaspoon of Onion Powder.

These chicken quesadillas are a meal in one! Loaded with chicken and veggies and very filling (I couldn't finish mine). I made these for dinner with my leftover avocado mango salsa but these are also. This is the Best Chicken Quesadilla Recipe EVER!

Chicken Quesadillas step by step

1. Season the chicken with black pepper, onion powder, garlic paste, paprika, seasoning cube and oil. Massage thoroughly and cover with cling film to marinate for at least an hour or over night. Place a non stick pan on high flame, add 3 tablespoons vegetable oil and pan grill the chicken breast on both side until cooked and slightly brown..
2. Allow the chicken to cool a bit and dice into bite sizes. Set this aside. Dice the onions and bell peppers in strips. Place a pan on high flame. Add vegetable oil, heat up for about 2 minutes. Saute the onion and garlic for about 2 minutes. Add the bell peppers and season with black pepper and seasoning cube. Stir fry for 2 minutes and take off the heat. Set this aside..
3. Place a non stick pan/iron skillet on medium flame. Place the tortilla wrap on the heated pan, spread crated cheese (as desired) followed by the chicken, the peppers, another layer of cheese then cover with another tortilla wrap..
4. Flip it to warm up the other side and melt the cheese. Slice and serve. Can be served with Pico de gallo..
5. .

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Delicious Chicken Quesadillas Recipe - Chicken Quesadillas with sautéed onions, green peppers, seasoned chicken, and melted cheese in a crispy tortilla. Chicken Quesadillas made with leftover chicken are an easy dinner idea for busy weeknights! This post may contain affiliate links which won't change your price but. Cut the quesadillas into quarters and serve fresh and hot. For the salsa, place all of the salsa ingredients into a food processor and pulse to combine.

I believe you can make great and tasty Chicken Quesadillas recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!