Jerk Chicken -
How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.
Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Jerk Chicken recipes below.
You can cook Jerk Chicken using 16 ingredients and 4 steps.
Jerk Chicken Ingredients
- You need 6 of chicken thighs, bone in.
- Prepare 200 g of basmati rice.
- You need 2 (400 g) of cans of peas.
- Prepare of Jerk Marinade:.
- Prepare Bundle of spring onions.
- You need of Thumb of ginger.
- You need 3 of garlic cloves.
- You need 1 of small onion.
- You need 3 of scotch bonnet chillies.
- Prepare 1/2 tsp of fried thyme.
- Prepare 1 of lime, juiced.
- Prepare 2 tbsp of soy sauce.
- Prepare 2 tbsp of veg oil.
- You need 3 tbsp of brown sugar.
- Prepare 1 tbsp of ground allspice.
- You need 1 tbsp of ground cinnamon.
Jerk Chicken instructions
- Blend all marinade ingredients together to make a puree. Give it a taste, and adjust if you want it sweeter/saltier/hotter..
- Make some slashes in the chicken thighs and pour the marinade over the meat. Rub it into the chicken. Cover and leave overnight in the fridge to marinate..
- When you're ready to cook it, preheat the oven to 180C. Oven roast the chicken for 30-45minutes, until fully cooked through..
- While the chicken is cooking, prepare the rice and peas! Cook the rice according to the instructions, and throw in the peas at the last minute. Mix them up and wala! Serve with the chicken and enjoy! Squeeze some lime over it all for extra flavour!.
Find out another easy and tasty recipes here
Tasty Jerk Chicken Recipes -
I believe you can make great and tasty Jerk Chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!