Recipe: Delicious Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken

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How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.

Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken recipes below.

Remove chicken from skillet and set aside. Season, if desired, with salt, pepper and. Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice! You can cook Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken using 12 ingredients and 14 steps.

Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken Ingredients

1. Prepare 340 grams of Spanish Chorizo Sausage.
2. Prepare 85 grams of Jerk Chicken.
3. You need 1 medium of onion.
4. Prepare 2 clove of garlic.
5. You need 2 stick of Escallion (2 stalks).
6. Prepare 1/4 of Habanero Pepper.
7. You need 1 of vegetable oil.
8. You need 241 grams of 1 can of mixed vegetables.
9. You need 2 packages of Knorr Creamy Chicken Pasta Sides.
10. Prepare 3 cup of water.
11. Prepare 1 cup of milk.
12. You need 1 of parmesan cheese.

Quick and easy dinner is always something I have on my mind. I used smoked sausage in this Cajun chicken pasta recipe. First, they cook the sausage and then they smoke it. They make it from ground pork, turkey, beef or a.

Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken step by step

1. Cut up the Spanish Chorizo Sausage and jerk chicken into cube/bite sized pieces and set aside.
2. Cut/Dice the garlic, onion, escallion and habanero pepper. combine and place in a container and set aside..
3. Place vegetable oil in frying pan and heat.
4. Add the chicken and sausage to the oil and stir. Fry until well done or the sausage and chicken starts to brown with a crust.
5. Once cooked place the fresh seasoning on top and mix well. sautée seasoning in the oil mixing well until soft.
6. Once the seasoning is cooked remove everything in the frying to a container and set aside.
7. Bring to a boil 3 cups of water and 1 cup of milk.
8. After the mixture is boiling add the Knorr Pasta Sides, stirr, and bring to boil. turn the heat on medium.
9. Continue to boil for 8 minutes or until the pasta us tender.
10. After pasta is cooked. drain water from mixed vegetables and add to the mixture while boiling.
11. After adding the mixed vegetable, mix in the sausage and chicken.
12. mix well so that the they are throughly coated in the pasta mix.
13. remove from heat, sprinkle with parmesan cheese and serve!.
14. I complemented this main dish with Elisa's recipe for Puerto Rican mofongo.

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I believe you can make great and tasty Creamy Fettuccine Pasta with Chorizo Sausage and Jerk Chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!