Quick and Easy Best chicken and chickpea  curry Recipes

Tasty Chicken Recipes

Best chicken and chickpea  curry - This Chicken Chickpea Curry recipe was the result of a bit of a challenge that I set for myself. Normally my favourite curries take a while to simmer so the quick requirement was my biggest I buy whole chicken breasts for a very good reason. Deboned chicken breasts for Oven Fried Chicken.

Best chicken and chickpea  curry is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Best chicken and chickpea  curry recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!

Best chicken and chickpea  curry This easy, week-night chicken dinner standouts thanks to spicy cayenne, tasty curry, and sweet (but light!) coconut milk. Spicy cayenne, tasty curry, and sweet (but light!) coconut milk makes this chicken dinner recipe a standout. WD Test Kitchen tip: For the healthiest choice, buy canned coconut. You can cook Best chicken and chickpea  curry using 17 ingredients and 8 steps.

Best chicken and chickpea  curry Ingredients

  1. You need 3 of large chicken breasts, cut into large chunks.
  2. You need 2 tbsp of thick yoghurt - we use Fage 5% greek.
  3. You need 2 of heaped tsp cumin.
  4. You need 1 of heaped tsp garam masala.
  5. Prepare 1 tsp of turmeric.
  6. Prepare Half of tsp mild chilli powder.
  7. You need 3 tbsp of olive or coconut oil.
  8. You need 2 of medium onions, finely chopped.
  9. Prepare 2 of garlic cloves,finely chopped.
  10. You need 1 inch of piece of root ginger (or use a heaped tsp frozen ginger), finely chopped or grated.
  11. You need 2 of extra tsp cumin and turmeric.
  12. You need 8-10 of new potatoes, skins on, pre-cooked - we were using some leftovers!.
  13. You need 400 g of tin coconut milk (you could use light but we prefer regular full-fat!).
  14. You need 210 g of tin chickpeas.
  15. Prepare 150 g of fresh spinach.
  16. Prepare 1 tbsp of tomato puree.
  17. Prepare of Salt and pepper.

EASY coconut curry with chickpeas and Indian spices. Naturally vegan + gluten-free; add vegetables like cauliflower or sweet potato. This garbanzo bean curry skips the complicated steps but doesn't skimp on. Try one of our best chickpea curries for a filling, vegetarian main.

Best chicken and chickpea  curry step by step

  1. Add the spices (cumin, garam masala, turmeric and chilli powder) to a bowl with 1 tbsp of oil and mix. Add 2 tbsp of greek yoghurt and stir well. Add the chicken to the bowl and coat with the spice mixture. Cover and put in the fridge and marinade for as long as you can - we often forget to do it overnight but this produces the best results. If not, marinade as soon as you remember, even for an hour before cooking..
  2. To start cooking, heat the 1 tbsp of oil in a large frying pan or wok. Add the onion, garlic and ginger and fry for 5 minutes until softened. Add 1 tsp of extra cumin and turmeric and stir for a minte or so..
  3. In a bowl, add the remaining cumin and garam masala to 1 tbsp of oil and mix. Tip in the cooked potatoes and stir well until coated..
  4. In a smaller non-stick pan, fry the potatoes until they are crispy and golden - this should take about 10 to 15 minutes..
  5. Whilst your potatoes are frying, add the marinating chicken chunks with their sauce to the cooked onion mixture in your large pan. Turn up the heat so that the mixture starts to bubble, then reduce the heat to low/medium. Add half a tin of coconut milk and cook for approx 15 minutes or until sauce starts to thicken and the chicken is cooked. If the sauce starts to thicken too much, add more coconut milk, a little at a time..
  6. Add 1 tbsp of tomato puree and a small tin of drained chickpeas. Stir well, adding the fresh spinach and stir again. Cover and cook for 5 minutes..
  7. Now add the crispy potatoes and cook for a final 5 minutes.
  8. Season well with salt and pepper and serve with basmati brown rice or poppodums and naan if you prefer. You can also serve the potatoes separately as I did for my children as they love the crispiness!!.

Find out another easy and tasty recipes here

Tasty Best chicken and chickpea  curry Recipe - We've also included chicken, pork and fish with plenty of healthy and easy options. This Southern Indian chickpea curry, created by reader Jon Gregg, is a vegan recipe that's three of your five-a-day. If you're big on meat, then this. We've put together our best Tried & Tested chicken curry recipes for a delicious feast. Making your own curry is so much cheaper than ordering one from your local restaurant, not to mention healthier, so try making one of ours this week instead!

I believe you can make great and tasty Best chicken and chickpea  curry recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!