No Waste So Good Chicken Pakora Leftovers -
No Waste So Good Chicken Pakora Leftovers is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this No Waste So Good Chicken Pakora Leftovers recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!
You can cook No Waste So Good Chicken Pakora Leftovers using 8 ingredients and 4 steps.
No Waste So Good Chicken Pakora Leftovers Ingredients
- Prepare 100 gm of gram flour.
- You need 1 tsp of dried coriander leaves.
- You need 1 tsp of red chilli powder.
- Prepare 1 tsp of cumin powder.
- You need 2 tsp of garam masala.
- Prepare 1 tsp of salt.
- You need 1 tbsp of ginger and garlic paste.
- You need 100 gm of leftover chicken.
No Waste So Good Chicken Pakora Leftovers instructions
- Mix together all of your dry ingredients..
- Make a little well and add your garlic and ginger paste. Then slowly add water and mix until you reach a thick heavy dropping consistency. If you have the time, let your batter rest now for at least ten minutes..
- Add your chopped up roast chicken to the batter and give it a good stir..
- Heat a couple of tablespoons of oil in a non stick frying pan. Drop a spoonful of the batter mix into your pan and fry the fritters in batches for a few minutes on each side until golden brown. Serve with chutney..
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Tasty No Waste So Good Chicken Pakora Leftovers Recipe -
I believe you can make great and tasty No Waste So Good Chicken Pakora Leftovers recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!