Sig's Leftover Chicken Salad - This chicken salad recipe is perfect with a fluffy jacket potato or some egg noodles and low-fat too. Use up leftover cranberry sauce in this healthy salad. Add a can of cannellini beans if you want to bulk it up.
Sig's Leftover Chicken Salad is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Sig's Leftover Chicken Salad recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!
However, leftover chicken is an amazingly versatile dish.
Once you've taken the meat off the bones and shredded it, you're left with lots of easy weeknight meal Leftover chicken layered with shredded cabbage, pungent fish sauce, spicy chiles, and fresh mint makes a bright and simple salad great for a.
Don't toss out that leftover chicken breast (that you refuse to eat because you're sick and tired of it by.
You can have Sig's Leftover Chicken Salad using 8 ingredients and 2 steps.
Sig's Leftover Chicken Salad Ingredients
- Prepare 4 of cooked chicken breasts or equivalent other cooked chicken meat.
- You need 1 of small bunch of chives.
- You need 2 of large tomatoes or 3-4 colourful cherry tomatoes per person.
- Prepare 1 of small sweetheart lettuce.
- Prepare 1 of unwaxed or washed lemon.
- You need 2 tablespoons of olive oil.
- You need 4 tablespoons of cherry vinegar (or red wine vinegar).
- You need 1 of flat teaspoon sugar.
Toss it in a salad, chop it up, then wrap it up! Remember, you should always adjust recipes like this one to compliment your goals and nutrition plan. Chicken salad with couscous and oranges. Use up leftover roast chicken in this simple and healthy chicken salad.
Sig's Leftover Chicken Salad step by step
- First grate lemon peel into a bowl, then squeeze the juice of the lemon over it. Gently warm your chicken pieces in a frying pan, then add the lemon juice and peel. Add salt and pepper. Gently heat until the peel has softened, it only takes a minute or two..
- Remove chicken from pan, cool down. Wash lettuce leaves, thinly slice them. Half the cherry tomatoes or cut bigger tomatoes into smaller bits. In either case remove seeds to be discarded. Chop the chives. Gently mix all together. Make a dressing by mixing the vinegar, olive oil and sugar together. Add dressing over the salad, mix gently. You can make salad without mixing chicken in, serve chicken on top of the salad instead..
Find out another easy and tasty recipes here
Tasty Sig's Leftover Chicken Salad Recipe - A perfect salad for leftover BBQ, boiled, broiled or baked chicken. A very crunchy salad with a tasty sweet Asian-style dressing. The dressing is a dead-ringer for the ones used on Wendy's Mandarin Chicken Salad and also the asian chicken salads served at Chili's, Houston's. I like KFC, especially the three piece box when I'm recovering from the flu or a cold. But I really prefer frying my own chicken with big, meaty thighs marinated in buttermilk and spices with herbs and salt.
I believe you can make great and tasty Sig's Leftover Chicken Salad recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!