Allo k Parathay (Potatoes stuffed Flat bread) by Nancy - All time favorite, Make little effort and get great flavor. Easy to follow and less ingredients recipe for the beginners. Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing.
Allo k Parathay (Potatoes stuffed Flat bread) by Nancy is easy and loaded with tender bites of chicken in a delicious sauce!
Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Allo k Parathay (Potatoes stuffed Flat bread) by Nancy recipes below.
To the mashed potatoes, some herbs.
Aloo Paratha is stuffed with boiled potatoes and spices, roasted and served with butter or ghee.
It is one of the most popular flat-breads in Indian cuisine.
You can cook Allo k Parathay (Potatoes stuffed Flat bread) by Nancy using 15 ingredients and 11 steps.
Allo k Parathay (Potatoes stuffed Flat bread) by Nancy Ingredients
- You need of dough.
- You need 2 cup of white or all purpose flour.
- Prepare of salt.
- You need of warm water.
- You need of Filling.
- You need 3 medium of size potatoes peeled,boiled.
- You need of salt.
- You need 1 tsp of crushed red chilli pepper.
- Prepare 1 tsp of roasted cumin seeds powder.
- You need 1/2 tsp of ground black pepper.
- You need 1 medium of size onion finely chopped.
- Prepare 3 of or to taste green chillies finely chopped.
- Prepare 1 of cilantro chopped finely (0ptiona).
- You need 1 of oil or butter for frying.
- You need 1/2 cup of left over boiled chicken chopped (optional).
A delicious and satisfying recipe, that is a meal in itself and can be had at any time of the day. It is also good as a grab n go snack and is perfect for. Aloo Paratha is a famous Indian breakfast dish which is also popular all over South Asia. Perfect Breakfast, Brunch or Lunch Aloo Paratha Recipe.
Allo k Parathay (Potatoes stuffed Flat bread) by Nancy instructions
- Take a bowl put flour add salt and make a dough by adding water dough should be little hard not too much.And keeps aside.
- Now mash boiled potatoes add all filling ingredients and mix well with hand..
- Take a dough make small ball and make paratha by following these pictures process..
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- You can follow same process of Spanish Paratha that attached below https://cookpad.com/us/recipes/445597-left-over-spinach-paratha.
- In the end fry them with small quantity of butter or oil for both sides..
Find out another easy and tasty recipes here
Delicious Allo k Parathay (Potatoes stuffed Flat bread) by Nancy Recipe - I simply love them with Aachar(Indian Pickle) and Cucumber Raita(Spicy Yogurt) Aloo Paratha (Stuffed. Aloo Palak Ka Paratha, a flat bread with a potato spinach stuffing. This paratha is a perfect breakfast treat for the family and friends. Potatoes should not be over cooked, they should be tender, if potatoes are over cooks they absorbed extra water that. Stuffed Aloo Paratha, is not a complicated recipe as you are thinking.
I believe you can make great and tasty Allo k Parathay (Potatoes stuffed Flat bread) by Nancy recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!
