Homemade Leftover Chicken Fritatta Recipes

Tasty Chicken Recipes

Leftover Chicken Fritatta -

Leftover Chicken Fritatta is easy and loaded with tender bites of chicken in a delicious sauce!

Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Leftover Chicken Fritatta recipes below.

Leftover Chicken Fritatta You can have Leftover Chicken Fritatta using 9 ingredients and 6 steps.

Leftover Chicken Fritatta Ingredients

  1. Prepare 1 1/2 of Leftover boneless skinless chicken breasts.
  2. Prepare 7 of Eggs.
  3. Prepare 1 of Chopped fresh tomatoes.
  4. Prepare 1/2 cup of Chopped fresh mushrooms.
  5. Prepare 2 cup of Grated sharp cheddar cheese.
  6. Prepare 1 of Garlic salt.
  7. You need 1 pinch of Dried basil.
  8. Prepare 1 pinch of Italian seasoning.
  9. You need 3 tbsp of Butter.

Leftover Chicken Fritatta step by step

  1. Pre-heat the oven to 325°F. Crack the eggs and whisk them with pinches of garlic salt, Italian seasoning and basil..
  2. In a large non-stick, oven safe pan, melt the butter over medium heat..
  3. In a smaller saucepan, melt 1 TBL butter and add the mushrooms to cook down with salt and pepper..
  4. Take leftover seasoned chicken breasts and shred the meat by using two forks to break down the meat. Set aside..
  5. Add the beaten egg and spice mixture to the large pan with the melted butter. As the egg mixture starts to set up, add the chopped tomatoes, shredded chicken, sautéed mushrooms (from the other pan), and re-season with pinches of the spices..
  6. Sprinkle the shredded cheese over the egg mixture. Put the entire pan into the oven for 7-10 minutes..

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Tasty Leftover Chicken Fritatta Recipe -

I believe you can make great and tasty Leftover Chicken Fritatta recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!