Fried chicken balls - Chinese restaurant-style chicken balls are dipped in a cornstarch batter and then fried to crispy, golden perfection with a succulent bite. Reviews for: Photos of Easy Fried Chinese Chicken Balls. A wide variety of fried chicken balls options are available to you, such as rubber.
Fried chicken balls is easy and loaded with tender bites of chicken in a delicious sauce!
Cooked in a skillet and using just a few simple ingredients this dish comes together in under 30 minutes. Juicy, tender chicken that will have everyone begging for more. Check out our best Fried chicken balls recipes below.
Serve with warm sweet and sour sauce and you could have ordered from a chinese food restaurant.
You can use this batter for shrimp or battered won.
Cut the chicken into small pieces.
You can cook Fried chicken balls using 18 ingredients and 8 steps.
Fried chicken balls Ingredients
- Prepare 300 gm of chicken mince(qeema).
- You need 1 of medium onion.
- Prepare 1 tsp of ginger paste.
- You need 1 tsp of garlic paste.
- Prepare 3-4 of green chillies.
- You need 4-5 table spoon of frash coriander.
- You need 1 of and half tsp salt or to taste.
- You need 1 tsp of blk pepper.
- You need 1 of tabsp crushed red chilli.
- Prepare 1/2 tsp of chat masala.
- Prepare 1 of medium onion.
- You need of soya sauce 1 tabsp.
- Prepare of chilli sauce 1 tabsp.
- Prepare 1 of large bread slice.
- You need of oil for frying.
- Prepare 1 cup of all purpose flour(maida).
- You need 2 of eggs.
- You need 1 cup of bread crumbs.
Dip the chicken pieces in the batter, one at a time and deep fry till golden. Chicken balls are a food consisting of small, spherical or nearly spherical pieces of chicken. They are prepared and eaten in several different cuisines. Chicken balls (Chinese: 鸡球; pinyin: jī qiú) are a type of modern Chinese food served in Canada, Ireland, United States.
Fried chicken balls step by step
- Mince chicken in chopper.add onion green chilli corriender and ginger garlic paste..
- Now add spices(salt crushed red chilli blk pepper and chaat masala).
- Add soya sauce chilli sauce and 1 large bread slice.mince all ingredients with chicken mince..
- Now make balls.Take maida 2 egg beaten and bread crumbs.Coat with maida first,then add in eggs coat well at last coat with bread crumbs.make all balls in the same way..
- When all balls done..
- Heat oil in a wok.it should not be too hot.put all balls 1 by 1 in medium hot oil..
- Fry 2 minutes from one side turn and fry until golden colour..
- Serve hot with katchup or chilli garlic sauce..
Find out another easy and tasty recipes here
The Best Fried chicken balls Recipe - When the oil is hot fry the chicken balls in batches. Remove the chicken to paper towel lined plate to drain the excess oil. To make the sauce, combine all ingredients. Home recipes > appetizer > chicken > Fried Chicken Balls. Place a slice of cheddar in the center, and cover with the chicken mix.
I believe you can make great and tasty Fried chicken balls recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!