Mexican Chicken Chili -
How much do we love chicken? Let us count the ways. It’s such a versatile ingredient, whether you choose lean chicken breasts or cook up a casserole with chicken thighs.
Find everything you need in this at-a-glance section of the site – from easy casseroles to quick curries to a winner roast dinner. There’s something to suit every day of the week. Check out our best Mexican Chicken Chili recipes below.
You can cook Mexican Chicken Chili using 8 ingredients and 7 steps.
Mexican Chicken Chili Ingredients
- You need 1 cup of rice.
- Prepare 2 tbsp of Goya sofrito.
- Prepare 1/2 of chopped onion.
- Prepare 3 of boneless chicken breast.
- You need 1/2 bunch of cilantro.
- You need 1 can of diced tomatoes with green chilies.
- Prepare 1 envelope of white chili seasoning.
- Prepare 2 can of Bush's Cocina Latina beans (frijoles a la mexicana).
Mexican Chicken Chili instructions
- Boil chicken. Make sure not to overcook..
- Boil rice. (I use the boil in a bag).
- Chop onions and cilantro.
- In a large pot, combine beans, tomatoes, onion, cilantro, cooked rice, sofrito, and the seasoning pouch.
- Chop chicken into small pieces then mix into the other ingredients.
- Cook over medium heat for 20 minutes..
- Top with sharp cheddar cheese for best results :).
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Best Mexican Chicken Chili Recipes -
I believe you can make great and tasty Mexican Chicken Chili recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!