Red Chilli Chicken Roast -

Red Chilli Chicken Roast is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Red Chilli Chicken Roast recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!

You can have Red Chilli Chicken Roast using 9 ingredients and 3 steps.

Red Chilli Chicken Roast Ingredients

You need 10 of medium mild red chilli, dried.
You need 10 of medium hot red chilli, dried.
You need 1/2 cup of water.
You need 2 tablespoon of vinegar.
Prepare 1/2 of large lemon.
Prepare 2 tablespoons of garlic ginger paste.
Prepare to taste of Salt.
You need 2 tablespoons of extra virgin olive oil.
You need 1 of whole chicken with slits cut in skin.

Red Chilli Chicken Roast step by step

First make the chilli paste by adding the ingredients ( dried chillies, water and vinegar ) in a pan and letting it come to a boil, cook for 15 mins till red color comes out. Let the mixture cool. Now pour it in a grinder to blend to a paste..
Now marinate the whole chicken in lemon, garlic ginger paste and salt for min 1 hour..
In a cooking pot, add the olive oil and fry the marinated chicken for 15 mins. Then using a spoon apply red chilli paste generously all over and in between the slits. Now let it cook till chicken is fully cooked and juicy. Do not over cook. Serve warm..

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Quick and Easy Red Chilli Chicken Roast Recipe -

I believe you can make great and tasty Red Chilli Chicken Roast recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!