Creamy Kale and Chicken -
Creamy Kale and Chicken is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Creamy Kale and Chicken recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!
	
	 You can cook Creamy Kale and Chicken using 10 ingredients and 6 steps.
	
	
	You can cook Creamy Kale and Chicken using 10 ingredients and 6 steps.
Creamy Kale and Chicken Ingredients
- Prepare 12 ounces of frozen chopped kale.
- Prepare 1-1/2 pound of chicken thighs boneless and skinless.
- You need 2 slices of thick bacon.
- You need 1 stick of butter.
- Prepare 1/2 cup of buttermilk.
- You need 1/2 cup of whole milk.
- You need 1/2 cup of all-purpose flour.
- Prepare 1 teaspoon of ground white pepper powder.
- Prepare 1 teaspoon of salt.
- Prepare 1 cup of grated Parmesan cheese.
Creamy Kale and Chicken step by step
- Melt the butter and fry the bacon till crispy. Chop the bacon up..
- Slice the chicken and season with salt and white pepper powder. Then add to the butter and bacon drippings. Allow to sauté for 5 minutes..
- Add in the kale and sauté then simmer covered, 12 minutes total. About half and half on time of sauté and simmer..
- Add in the 1/2 the flour. Stir in the the other half. Allow to sauté for 7 minutes..
- Then add in both milks and let it thicken. Don't overcook the sauce or it will break..
- Get the cheese and grate it on top. Cover and allow to melt, before serving. I hope you enjoy!!!.
Find out another easy and tasty recipes here
Quick and Easy Creamy Kale and Chicken Recipe -
I believe you can make great and tasty Creamy Kale and Chicken recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!