Simple Butter Prawn with Salted Egg and Floss Garnishing Recipes

Tasty Chicken Recipes

Butter Prawn with Salted Egg and Floss Garnishing -

Butter Prawn with Salted Egg and Floss Garnishing is our favorite weeknight dinner! This easy chicken can be on the table in 15 minutes! Need more easy chicken recipes to keep on hand for busy nights? I love this Butter Prawn with Salted Egg and Floss Garnishing recipe and or this amazing sheet pan chicken! These chicken dinners are some of my go-to comfort food!

Butter Prawn with Salted Egg and Floss Garnishing You can cook Butter Prawn with Salted Egg and Floss Garnishing using 9 ingredients and 3 steps.

Butter Prawn with Salted Egg and Floss Garnishing Ingredients

  1. You need 10 pcs of Tiger Prawns.
  2. Prepare 2 of chicken egg yolks.
  3. You need 2 of salted egg yolks (boiled).
  4. You need leaves of Curry.
  5. You need of Birds eye chilli (optional).
  6. Prepare of Evaporated milk.
  7. You need of Butter.
  8. You need 1/2 tsp of salt.
  9. You need 1/4 tsp of sugar.

Butter Prawn with Salted Egg and Floss Garnishing step by step

  1. Add butter and some oil to wok and create a swirling motion, then add in the egg yolks and continue the swirling until bubble foam appear and brownish color and set aside. Let it cool down and you will have egg yolk floss..
  2. The prawn you need to Fly Oil or "Fei Yau" for 15 seconds in a wok of hot oil and set aside. You can also coat with crispy powder or flour to the prawn and fry it to make it crspier for dry style. Set the prawn aside..
  3. Add in butter to wok and stir fry some chilli and curry leaves till aroma, then add in 1/2 can of evaporated milk and continue to stir fry. Stir until the evaporated milk dry, to make dry style or leave some gravy for wet style. Add in the egg floss and salted egg yolk and seasoned with salt and sugar. Finally add in the prawn and mix everything together and serve..

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Simple Butter Prawn with Salted Egg and Floss Garnishing Recipes -

I believe you can make great and tasty Butter Prawn with Salted Egg and Floss Garnishing recipe even if you’re short on time and cost conscious. You just need to cook clever and get creative!